Toast Skagen for starters, choose the main course and finish with a fantastic Crème brûlée!
Three types of cheese served with jam, honey-roasted nuts and seed crackers (L)
Three types of charcuterie served with olives and crispbread
Three types of cheese and three types of charcuterie served with olives, jam,
honey-roasted nuts and seed crackers (L)
Hand-peeled shrimp on rye bread with classic toppings (G)
Romaine lettuce, tomato, red onion, parmesan, egg,
Caesar dressing, and croutons (G)
Romaine lettuce, tomato, red onion, parmesan, bacon,
caesar dressing, and croutons (G)
Romaine lettuce, tomato, red onion, parmesan,
caesar dressing, and croutons (G)
Brioche with Skagen, red onion, chives, lemon and Kalix bleak roe (L) (G)
Steak tartare with pickled beetroot, egg yolk cream, capers, french allumette and cress
Lightly marinated scallop, trout roe, cucumber, mussel foam, lemon, cauliflower and herb salad
Served with black kale, pointed cabbage, honey & lemon vinaigrette and hazelnuts (L)
Red deer with hasselback potatoes, celeriac and garlic purée, celeriac chips, spiced butter and port wine sauce (L)
Served with mashed potatoes, porcini mushrooms, crispy fried leek, red wine jus, and parsley crudité.
Mountain char, jerusalem artichoke, black kale, trout roe, and white wine sauce with chervil
Porcini mushroom risotto with
tartufata, roasted hazelnuts and parmesan (L)
Served with chili mayonnaise, pickled silver onion, tomato, lettuce,
cheddar cheese, bacon, and French fries (G) (L)
Served with chili mayonnaise, pickled silver onion, tomato, lettuce,
cheddar cheese and French fries
(V)
Served with tomato, cucumber, and fries (G)
Served with strawberry jam and whipped cream (L) (G)
Rigatoni pasta with bolognese and parmesan (G)
Yogurt ice cream, cherry compote and caramelized brioche (G)(L)
Raspberry sorbet, raspberry coulis and chocolate puffs (G) (L)
Vanilla ice cream (L), yogurt ice cream (L), raspberry sorbet and strawberry sorbet
Four chocolate truffles (L)
Let us know which type you'd prefer!
G: Contains gluten L: Contains lactose VE: Vegan V: Vegetarian
Our Food & Beverage Manager, Manuel Bartrina, has a solid background from several of Gothenburg's top restaurants.
Together with his team in the kitchen and service, he takes great pride in delivering wonderful dining experiences with heartfelt service to our guests.
